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Manuka Honey Bircher Muesli Recipe
A Low Fat Breakfast with the Goodness of Oats and New Zealand Manuka Honey!
Start the day the right way with honey! Honey spread on toast or drizzled over pancakes makes a wonderful Sunday brunch. For an everyday healthy honey breakfast, try this delicious and tasty Manuka Honey Bircher Muesli Recipe with premium ManukaX New Zealand Manuka Honey.
Manuka Honey Bircher Muesli Recipe Serves 4
Ingredients:
- 4 Tablespoons premium ManukaX New Zealand Manuka Honey or the honey of your choice
- 2 Tablespoons walnuts
- 2 Tablespoons peanuts (choose raw, not salted, nuts)
- 1 Tablespoon Almonds
- 500ml natural or Greek yoghurt
- 1 Tablespoon lemon juice
- 500g strawberries or other berries
- 2 Tablespoons raisins, or dried fruit of your choice
- 200g whole oats
Method:
- Roughly chop the nuts, and wash and core the strawberries (if using).
- Mix together the honey, yoghurt and lemon juice until well combined
- Fold all other ingredients through the honey mixture (add a little fruit juice if the mixture seems too firm) and refrigerate overnight.
- To serve drizzle with a little warmed ManukaX New Zealand Manuka Honey and enjoy!
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